Technical Manager Artisanal Baking | Sydney

Job Description

• Shape the future of artisan-style baking at industrial scale
• High-impact role with completive package and real innovation mandate
• Work where craft meets science meets commercial reality

We're looking for a qualified artisan baker turned innovator to become our next Technical Manager Artisanal Baking - You are someone who understands dough in their hands, but can also translate that magic into high-volume, repeatable manufacturing. Someone curious, bold, and not afraid to challenge process to unlock something better.

Consumers are demanding more from bakery — better flavour, texture, shelf life, and cleaner labels.

We believe the future lies in bringing artisan baking science into scalable production — and this role is at the centre of that transformation.

What you'll do

You'll sit at the intersection of craft, science, and manufacturing, leading the evolution of artisan-style products at scale.

• Lead innovation across fermented and artisan dough systems (sourdough, long fermentation, hybrid techniques)
• Translate bench-top brilliance into commercial manufacturing success
• Optimise dough behaviour — from rheology and hydration through to crumb, crust and shelf life
• Partner closely with operations to improve line performance without compromising quality
• Troubleshoot complex challenges — and not be afraid to push boundaries (and the odd process) to get there
• Identify emerging global trends and turn them into real, scalable product platforms
• Build strong relationships across sites, suppliers, and stakeholders — your personality matters here

What you'll bring

You're a rare mix of artisan craftsperson, technical thinker, and commercial operator:

• A qualified artisan baker with deep understanding of fermentation, dough structure, and baking fundamentals
• Experience working in or alongside FMCG or scaled production environments
• The ability to translate feel and instinct into process and consistency
• A natural collaborator and communicator — you build trust easily and influence across teams
• Curiosity and courage — you're willing to experiment, challenge norms, and think differently
• A passion for creating bakery products that genuinely stand apart in the market

What's in it for you

• The opportunity to shape the future of bakery at scale across Australia
• Work across both innovation hubs and manufacturing sites
• Join a business that values experimentation, pace, and real impact
• Long-term career growth within a leading FMCG organisation

Why Goodman Fielder

At Goodman Fielder, our purpose is simple — to make everyday food better for everyone. Behind some of Australia's most iconic brands, we're building the next generation of bakery by combining artisan craftsmanship with industrial capability.

We are a leading regional food company across Australia, New Zealand and Asia Pacific, delivering some of the most trusted and iconic brands in market.

Ready to rethink bakery?

If you're someone who can bridge the gap between artisan craft and industrial scale — and you're excited by the idea of building something truly different — we want to hear from you.