Baker-Forestville, South Australia | SA - Other

Job Description

Goodman Fielder is a leading regional food company across Australia, New Zealand and Asia Pacific. We have a portfolio of iconic and trusted brands that Australians have grown up with and put in their supermarket trolleys every week, including Helga's, Wonder White, Praise, Cornwells, Holbrooks, White Wings, Meadow Lea, and many more. 

Our aspiration is to be the leading integrated food business in the Region.  We are a team that believes that anything is possible.  A team that understands our business and focuses on the right things that make the biggest difference and one that considers our end-to-end value chain when making decisions to optimise our business.  

At Forestville, South Australia, we operate a 24-7 bakery which sees us running 12-hour day rosters in our production operation. We have a variety of work patterns available, with shift penalties, weekend rates and overtime opportunities enhancing the weekly earning potential. 

About the opportunity: 

We are currently looking  Production Operator/Baker join our Forestville, South Australia site.  In this role, you will perform in our production and slicing areas, which includes ensuring our production targets and compliance processes are met. With a core focus on the health & safety culture here at Goodman Fielder, this role will also require you to follow health and safety procedures whilst carrying out a variety of tasks in the production and slicing areas.    

Shift pattern is:

Monday, Tuesday, and Wednesday 6.00am to 12.30pm

Thursday and Friday 6.00am to 4.30pm

You will be responsible for: 

• Operation of machinery and equipment as per safe operating procedures Executes start-up procedure and machine/equipment set ups, operational processes and cleaning processes correctly. 
• Ensure all Food Safety and Quality incidents are accurately reported and recorded within specified time frames. 
• Complete Quality Assurance and Food safety Induction and Competency quality assessment. Attend all relevant training programs. 
• Achieve AERR and Waste on target. 
• Active participation and attendance of weekly, monthly departmental meetings 

To be successful in this role you will need to: 

• Effective verbal and written communication
• Practice and display Good Manufacturing Practice (GMP) Health and Safety standards 
• Quality awareness 
• Previous food industry experience or machine operation/process work is desirable 

What can we offer you? 

With sites spanning across the Australasian region, working as part of a highly driven team at Goodman Fielder, you can expect to work with leading technologies producing a variety of the most reputable brands in Australia.  At Goodman Fielder we aim to be a destination employer in the food industry, we don't just offer jobs we offer full on the job training and long term careers. 

For more information or to apply go to https://careers.goodmanfielder.com.au/jobs