Qualified Bakers and Process Operators | NSW - Other
| Category: | Manufacturing |
| Position Type: | Full Time |
| Attachments: | No File Attached |
| Application Close Date: | 25-Sep-2025 |
Job Description
Goodman Fielder is a leading regional food company across Australia, New Zealand and Asia Pacific. We have a portfolio of iconic and trusted brands that Australians have grown up with and put in their supermarket trolleys every week, including Helga's, Wonder White, Praise, Cornwells, Holbrooks, White Wings, Meadow Lea, and many more.
Our aspiration is to be the leading integrated food business in the Region. We are a team that believes that anything is possible. A team that understands our business and focuses on the right things that make the biggest difference and one that considers our end-to-end value chain when making decisions to optimise our business.
Our Moorebank site is looking for Qualified Bakers and Process Operators to join its operations. We have solid, ongoing work with good pay and a steady roster. Operating 24-7, our Moorebank production team runs 12-hour day rosters across the week and we have a variety of work patterns available that attract shift penalties and weekend rates - giving you the opportunity to boost your weekly take-home pay.
About the opportunity:
We are on the lookout for experienced Process Operators/Intermediate and Qualified Bakers to work across our production and slicing areas. The position includes ensuring our production targets and compliance processes are met but if you take pride in Health and Safety, Quality and enjoy a hands-on role within a team working environment, you will fit right in.
Opportunities currently exist for:
- Early Week AM – positions available in production & slicing (Sunday to Wednesday)
- Early Week PM – positions available in production & slicing (Sunday to Wednesday)
- Late Week AM – positions available in production only(Wednesday to Saturday)
- Late Week PM – positions available in production & slicing (Wednesday to Saturday)
You will be responsible for:
- Operation of machinery and equipment as per safe operating procedures
- Executes start-up procedure and machine/equipment set ups, operational processes and cleaning processes correctly.
- Ensure all Food Safety and Quality incidents are accurately reported and recorded within specified time frames.
- Complete Quality Assurance and Food safety Induction and Competency quality assessment.
- Attend all relevant training programs.
- Achieve AERR and Waste on target.
- Active participation and attendance of weekly, monthly departmental meetings
To be successful in this role you will need:
- Effective verbal and written communication
- Practiceand display Good Manufacturing Practice (GMP) Health and Safety standards
- Quality awareness
- Previous food industry experience or machine operation/process work is desirable
What can we offer you?
With sites spanning across the Australasian region, working as part of a highly driven team at Goodman Fielder, you can expect to work with leading technologies producing a variety of the most reputable brands in Australia. At Goodman Fielder we aim to be a destination employer in the food industry, we don't just offer jobs we offer full on the job training and long term careers.
For more information or to apply go to https://careers.goodmanfielder.com.au/jobs
